After sleeping in, we went to see the movie, Tangled, which Paige now considers her favorite princess movie. We all agreed it was pretty cute.
Dave and I also went out for dinner. Dave picked one of our favorite restaurants--Heaven on Seven. This time we did something totally new and ordered the seven-course chef's choice meal. This basically means that you don't pick your food, the chef does it for you. Our server, recommended that we share one, seven-course meal, which was good advice because between the two of us we couldn't even finish this!
For the foodies, here is what we had:
The first course was an andouille sausage, polenta, mustard, and carmelized onion appetizer. This was my favorite. Each element was good on it's own but when you put it all together in one bite; it just exploded with the perfect flavor. Loved it!
Our second course, was soup and bread. We got one of their famous cornbread muffins and samples of gumbo and turtle soup.
Courses three through seven were all smaller portion entrees (this was a ton of food.) We had blackened tilapia over a crabcake, a voodoo chicken enchilada, worchestershire beef tenderloin tip with horseradish mashed potatoes, a bowl of red beans and rice, and finally orzo jambalaya. We couldn't even eat the jambalaya. We were so full we just had it packaged to take home.
The final course was dessert. Yes, you get dessert, so it's really an eight-course meal. We were very full by this point, but somehow you can always make room for key lime pie!
Everything was delicious and it was a very fun way to eat, because you never know what is coming next. Okay, now here is the best part...the total price for this experience was $35! Yep, $35 for two people and all that food. What a steal!


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